where a temporary tower on wheels is located.

Chef John Nishio holding the obento wrapped in furoshiki.a delicious re-creation by Chef John Nishio that has turned into a fundraiser for the Grateful Crane Ensemble on Saturday.

Nishio will be bringing back these classic Issei flavors and preparing this obento once again as a fundraiser for Grateful Crane.site/ Articles for you@media ( min-width: 300px ){.Instead of running in relay and gunny sack races.

and will be available for pick-up at 2651 Woodlyn Rd.Each obento will include the following: salmon shioyaki.

The idea for the bento sale came from Nishio

His recent research focuses largely on the postwar resettlement of Japanese Americans into the Greater Philadelphia region.send email to katari@manzanarcommittee.

We are beyond grateful to the JA Community Foundation for recognizing the importance of the Katari project and for their generous support.Due to the shifting dynamics and demographics within the Japanese American community.

and that forced relocation/forced removal has been the rule.This grant will go a long way in supporting our efforts to educate young people.